Tomato and Rice Soup
Tomato And Rice Soup is an impressive dinner. Made with 1/2 lb. ground beef, 1 c. chopped onion, 1 clove minced garlic, 1 (15 oz.) can red kidney beans and 1 c. sliced carrots, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook beef, onion and garlic in Dutch oven until brown (about 5 minutes).
Drain fat and add remaining ingredients, except green beans.
Bring to a boil.
Reduce heat and simmer 15 minutes.
Add green beans.
Adjust seasonings.
Better if made a day ahead.
π· Perfect Pairings
Complete your meal with these
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