Tomato and Feta Cheese
Tomato And Feta Cheese is an moderately easy dinner. Made with 6 medium size tomatoes, 1/4 c. olive oil, 1 tbsp. fresh marjoram leaves or 1 tsp. dried marjoram leaves, 3 tbsp. red wine vinegar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
About 1 1/2 hours before serving
Cut tomatoes into wedges. In large bowl, combine tomatoes, olive oil or salad oil, marjoram, red wine vinegar, salt, sugar and coarsely ground pepper.
Gently stir to mix well.
Cover and refrigerate 1 hour, stirring occasionally.
π· Perfect Pairings
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