Toll House Pie
Toll House Pie is an moderately easy dinner. Made with 2 eggs, 1/2 c. all-purpose flour, 1/2 c. sugar, 1/2 c. brown sugar and 1 c. butter, melted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 325Β°.
Beat eggs in large bowl until frothy. Add flour, sugar and brown sugar and beat.
Blend in melted butter.
Stir in chips and pecans.
Pour into unbaked pie shell. Bake 1 hour.
π· Perfect Pairings
Complete your meal with these
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