Toll House Pie
Toll House Pie is an moderately easy dinner. Made with 2 eggs, 1/2 c. all-purpose flour, 1/2 c. sugar, 1/4 c. melted butter and 1/2 c. chocolate chips, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 325Β°.
Rub a 9-inch pie plate with butter. Beat eggs until foamy.
Add flour and sugars; beat well.
Blend in melted butter.
Stir in chocolate chips and walnuts.
Bake 30 minutes or until set and light golden brown.
Delicious with ice cream.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment