Toll House Pan Cookies
Toll House Pan Cookies is an moderately easy dinner. Made with 2 1/4 c. unsifted flour, 1 tsp. baking soda, 1 tsp. salt, 1 c. butter or margarine, softened and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Preheat oven to 375Β°. In small bowl, combine flour, baking soda and salt.
In large bowl, combine margarine, sugar, brown sugar and vanilla.
Beat until creamy.
Gradually add flour mixture.
Stir in chips and nuts.
Spread in greased 9 x 13 pan.
Bake 20 to 25 minutes.
Cool and cut into squares.
π· Perfect Pairings
Complete your meal with these
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