Toffee

Toffee

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Toffee is an easy dinner. Made with 1 lb. butter, 2 c. sugar, 1 1/2 c. chopped pecans and 11 hershey bars, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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👨‍🍳 Instructions

In saucepan, melt butter. Add sugar and nuts. Bring to 300° to 310°.

Pour into large cookie sheet with edges.

Spread evenly. Place Hershey bars on toffee and spread when melted.

Let cool.

🍷 Perfect Pairings

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