Toasted Walnut Madeleines(Dessert)
Toasted Walnut Madeleines(Dessert) is an moderately easy dinner. Made with 2 oz. walnuts, 1 c. unsalted butter (at room temperature), 1/2 c. sugar, 3 large eggs and 2 tbsp. amaretto, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Toast walnuts on baking sheet in oven until lightly browned, 5 to 7 minutes.
Set aside to cool.
Butter miniature muffin molds and place in refrigerator.
π· Perfect Pairings
Complete your meal with these
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