Toasted Coconut Desert
Toasted Coconut Desert is an easy dinner. Made with 1 cup flour, 1/2 cup butter and 1/2 cup chopped pecans, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream flour and butter.
Then add chopped pecans.
Press into 9 X 13 dish.
Bake at 350Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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