Toasted Aromatic Pecans
Toasted Aromatic Pecans is an easy dinner. Made with 4 c. pecan halves (1 lb.), 1/4 c. butter, 1 tsp. or more of angostura bitters and seasoned salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put pecans on a 13 x 9 baking sheet.
Toast in a preheated 300Β° oven for 20 minutes.
Meanwhile, melt butter, add Bitters and 1 teaspoon seasoning salt.
Pour mixture over pecans and stir; coating pecans evenly.
Cook for 15 minutes longer.
Add more seasoning salt if desired.
Remove; spread out on paper towels to dry.
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