Toasted and Seasoned Pecans
Toasted And Seasoned Pecans is an easy dinner. Made with 1 to 2 c. pecans, 2 tbsp. to 1/4 c. butter or margarine and onion salt or powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heap pecans in middle of cookie sheet.
Pour melted butter or margarine over pecans and sprinkle onion salt or powdered on pecans.
Mix this mixture around with a fork or spoon and spread to all corners.
May want to add regular salt to taste.
Bake at 200Β° for about 1/2 hour.
Turn with spatula every 15 minutes. Bake until lightly toasted.
Delicious!
π· Perfect Pairings
Complete your meal with these
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