Tishy's Hershey Syrup Sheet Cake
Tishy'S Hershey Syrup Sheet Cake is an easy dinner. Made with 1 stick softened reduced fat butter, 1 c. sugar, 4 beaten eggs, 1 c. self rising flour and 1 can hershey's syrup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream butter and sugar well.
Add chocolate add mix well.
Stir in the beaten eggs a small amount at a time.
Slowly add flour, stirring constantly.
Pour into a well greased 9 by 13-inch sheet cake pan.
Bake at 350 degrees for 30 minutes.
Let cool before frosting with icing recipe below.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment