Tipsies
Tipsies is an moderately easy dinner. Made with 1 (6 oz.) pkg. (1 c.) semi-sweet chocolate, 3 tbsp. light corn syrup, 1/2 c. bourbon, 2 1/2 c. crushed vanilla wafers and 1/2 c. powdered sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Melt semi-sweet chocolate over hot, not boiling, water.
Add corn syrup and bourbon.
Combine crushed vanilla wafers, powdered sugar and nuts.
Add to chocolate mixture and mix well.
Let stand 30 minutes.
Form 1-inch balls.
Roll in granulated sugar.
Let crisp in covered container at least several days.
Makes about 4 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment