Tiger Cookies
Tiger Cookies is an moderately easy dinner. Made with 1 3/4 c. all-purpose flour, 1/2 tsp. baking soda, 1/2 tsp. salt, 1/2 c. margarine or butter, softened and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Stir together flour, soda, salt, sugar and crushed Kellogg's Frosted Flakes; set aside.
Stir together margarine or butter (softened), vanilla and eggs.
Add to flour mixture.
Mixture will be stiff and seem dry.
Keep mixing until everything is moist. Add chocolate chips and mix well.
Roll into balls and flatten. Cook at 350Β° until just barely light brown.
Do not overcook!
π· Perfect Pairings
Complete your meal with these
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