Thumbprint Cookies
Thumbprint Cookies is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with . butter or margarine, c. sugar, egg yolks, c. flour and jelly of choice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Mix sugar and butter.
Stir in egg yolks.
Gradually add 3 cups flour; mix well.
Roll into small balls and place on lightly greased cookie sheet.
Dip finger in water and make shallow depression in each ball of dough.
Put a bit of jelly (color of your choice) in each depression.
Bake at 350Β° until lightly browned.
(This is a good recipe to make when also making Forgotten Cookies, as the remaining egg yolks are used.)
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