Three Flavor Pound Cake
Three Flavor Pound Cake is an moderately easy dinner. Made with 2 sticks margarine, 3 c. sugar, 1 c. milk, 1/2 c. crisco and 5 large eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Margarine, Crisco and sugar until fluffy.
Add eggs, one a time, beating after each.
Sift flour with baking powder to creamed mixture, alternating with milk.
Add flavorings and mix well.
Bake in tube pan at 325Β° for 1 hour and 15 minutes or until done when tested.
π· Perfect Pairings
Complete your meal with these
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