Three Cheese Tuna Casserole
Three Cheese Tuna Casserole is an moderately easy dinner. Made with 1/2 (1 lb.) pkg. macaroni, uncooked, 1 can cream of mushroom soup, 1 c. milk, 1 (3 oz.) pkg. cream cheese, softened and 1 c. (4 oz.) shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Prepare macaroni according to package directions; drain.
Heat soup, milk and cheeses together; stir until cheeses are melted. Combine macaroni, cheese sauce, vegetables, tuna, 1 cup French fried onions and seasonings.
Pour into a 2-quart baking dish. Bake, covered, in a 350Β° oven for 25 minutes or until heated thoroughly.
Top with remaining onions; bake uncovered for 5 minutes or until onions are golden brown.
Makes 4 to 6 servings.
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