Thick Tomato Juice
Thick Tomato Juice is an easy dinner. Made with uncut tomatoes and 1 tsp. canning salt (for each qt.), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Use a 7-quart cannerful of tomatoes or as many as you have. Rinse tomatoes and scald them in boiling water.
Peel, cut and remove core.
Place in canner.
Squeeze tomatoes with your hand. Bring to a boil and stir until tomatoes cook up.
Strain and put in quart jars.
Add 1 teaspoon canning salt to top of jar and seal.
Place in canning pressure cooker for 10 minutes at 10 pounds pressure.
π· Perfect Pairings
Complete your meal with these
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