Thelma's Beef Macaroni

Thelma's Beef Macaroni

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Thelma'S Beef Macaroni is an moderately easy dinner. Made with 1 1/2 or 2 lb. ground beef, 1 large (30 oz.) can hot chili beans, 1 1/2 c. elbow macaroni, 1 tbsp. chili powder and 1 large onion, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Brown ground beef and onion together.

Add beans, tomato sauce and water.

Simmer 1/2 hour or so.

Add macaroni; cook on low until macaroni is done (stir a couple of times).

Put cheese over macaroni.

Serve when cheese is melted.

🍷 Perfect Pairings

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