The World's Best Chocolate Cake
The World'S Best Chocolate Cake is an moderately easy dinner. Made with 2 c. sugar, 2 1/2 c. flour, 2 eggs, 1 c. salad oil and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 325°.
Sift sugar and flour together. Dissolve soda in 1 cup hot water.
Grease and flour a 9 x 13-inch cake pan.
Put all ingredients in a bowl and mix with mixer 2 minutes until smooth.
Bake at 325° for 45 minutes.
Frost cake with any icing.
🍷 Perfect Pairings
Complete your meal with these
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