The Most Easy and Delish Meatloaf Ever!

Name: The Most Easy and Delish Meatloaf Ever!
Prep time: 10 min
Cook time: 60 min
Yield: 8
Ingredients: 1 egg; 1 1/2 pounds ground beef; 1 (14 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®), undrained; 1 sleeve buttery round crackers (such as Ritz®), crushed; 1 teaspoon onion flakes (Optional); 1 1/2 teaspoons garlic powder, or to taste; 1 1/2 teaspoons seasoned salt, or to taste; 1/2 teaspoon ground black pepper, or to taste

⏱️ Ready in 1h 10m 🥄 Prep 10 min 🔥 Cook 1h 👥 8 servings 👁️ 10 views

This meatloaf only calls for a few easy ingredients, no chopping whatsoever! If you wish to add ketchup on top, remove the meatloaf at 50 minutes, add ketchup, then return to oven for the remaining 10 minutes.

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🔗 Recipe adapted from AllRecipes

#Bread #Meatloaf #Dinner

📊 At a Glance

Prep 10 min

Cook 1h

Serves 8

Difficulty Medium

🛒 Ingredients

1 egg

1 1/2 pounds ground beef

1 (14 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®), undrained

1 sleeve buttery round crackers (such as Ritz®), crushed

1 teaspoon onion flakes (Optional)

1 1/2 teaspoons garlic powder, or to taste

1 1/2 teaspoons seasoned salt, or to taste

1/2 teaspoon ground black pepper, or to taste

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 246

% Daily Value*

Total Fat 14.9g 19%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 558mg 24%

Total Carbohydrate 10.9g 4%

Dietary Fiber 0.9g 3%

Total Sugars 1.1g

Protein 16.5g 33%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat an oven to 375 degrees F (190 degrees C).

Beat the egg in a mixing bowl, then add the ground beef, tomatoes, and crushed crackers.

Season with onion flakes, garlic powder, seasoned salt, and pepper.

Mix until evenly combined.

Pack into a 9x5 inch loaf pan.

Bake in the preheated oven until no longer pink in the center, about 1 hour.

An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).