The Chocolate Fallen Bundt Cake

The Chocolate Fallen Bundt Cake

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The Chocolate Fallen Bundt Cake is an moderately easy dinner. Made with 8 oz. cream cheese, 1 c. sour cream, 1/2 c. kahlua, 2 eggs and 1 chocolate cake mix (any brand), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat cream cheese until smooth.

Add sour cream, Kahlua and eggs.

Add cake mix and pudding mix.

Fold in chocolate chips. Put mixture in "Joy" sprayed Bundt cake pan.

Bake at 325Β° for 1 hour and 5 minutes.

Cool for 5 minutes before inverting.

🍷 Perfect Pairings

Complete your meal with these

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