The Best Pecan Pie
The Best Pecan Pie is an moderately easy dinner. Made with 1 stick butter, 1 c. light karo, 1 c. sugar, 3 large eggs, beaten and 1/2 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Brown butter in saucepan until it is golden brown; do not burn.
Let cool.
In separate bowl, add ingredients in order listed; stir.
Blend in browned butter well.
Pour into unbaked pie shell and bake at 425° for 10 minutes, then lower heat to 325° for 40 minutes.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment