The Best Meatballs You'll Ever Have

Name: The Best Meatballs You'll Ever Have
Prep time: 15 min
Cook time: 20 min
Yield: 4
Ingredients: 1 pound lean ground beef; 3/4 cup crushed seasoned croutons; 1/4 cup chopped sweet onion; 1 egg, lightly beaten; 2 cloves garlic, chopped; 3 tablespoons Worcestershire sauce; 1 tablespoon prepared yellow mustard; 1 teaspoon red pepper flakes; 1 teaspoon Cajun seasoning; 1 teaspoon extra virgin olive oil; 1 tablespoon butter

⏱️ Ready in 35 min 🥄 Prep 15 min 🔥 Cook 20 min 👥 4 servings 👁️ 12 views

Very tasty meatballs full of spice and sauteed to perfection. I usually serve mine with spaghetti, but I've also served them with a BBQ sauce and rice on the side.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Dinner

📊 At a Glance

Prep 15 min

Cook 20 min

Serves 4

Difficulty Medium

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 336

% Daily Value*

Total Fat 22.5g 29%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 482mg 21%

Total Carbohydrate 9.7g 4%

Dietary Fiber 1g 4%

Total Sugars 2.3g

Protein 22.7g 45%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a large bowl, mix the ground beef, croutons, sweet onion, egg, garlic, Worcestershire sauce, mustard, red pepper flakes, and Cajun seasoning.

Form the mixture by hand into meatballs.

Heat the olive oil and melt the butter in a skillet over medium heat.

Place the meatballs in the skillet, and cook, turning constantly, 20 minutes, or to desired doneness.