The Best Brussels Sprouts
The Best Brussels Sprouts is an moderately easy dinner. Made with 6 slices bacon, cut across into 1/4-inch pieces, 1/2 c. pine nuts, 2-1/2 lb. (8 cups) brussels sprouts, halved, cored and each half cut into quarters, 2 tsp. minced garlic and 1 cup carrots, peeled and cut into very small dice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place the bacon in a large skillet over medium heat and cook until the fat is rendered.
Add the pine nuts and cook until the bacon is crisp and the nuts are golden, about 1 minute.
π· Perfect Pairings
Complete your meal with these
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