Thanksgiving Cake

Thanksgiving Cake

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Thanksgiving Cake is an moderately easy dinner. Made with 1 (11 oz.) pkg. spice cake mix, 1 c. canned pumpkin, 1/2 c. salad oil, 3 eggs and 1 (3 3/4 oz.) pkg. instant vanilla pudding, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Combine all ingredients, except pecans. Beat at medium speed 5 minutes.

Add nuts and mix well; pour batter into well-greased and floured Bundt pan.

Bake 40 to 50 minutes. Let cool in pan 10 minutes, then loosen center and sides with plastic spatula.

Invert and tip on wire rack to cool.

Can ice with cream cheese icing or use Cool Whip to serve.

🍷 Perfect Pairings

Complete your meal with these

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