Texas Potatoes
Texas Potatoes is an moderately easy dinner. Made with 2 (1 lb.) bags frozen ore-ida hash browns, 1 can chicken soup, 1 (8 oz.) grated cheese, 1 1/2 c. sour cream and 1 small onion, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine ingredients in large baking dish.
Add topping of 2 cups crushed cornflakes and melted butter.
Bake at 350Β° for 1 hour.
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