Texas Pecan Pie
Texas Pecan Pie is an moderately easy dinner. Made with 1 (9-inch) unbaked pie shell, 3 eggs, 2/3 c. sugar, 1/3 tsp. salt and 1/3 c. butter, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix eggs and sugar.
Stir in salt, melted butter and Karo. Add pecans, last.
Bake in pie shell for 10 minutes at 425°. Reduce heat to 350° and bake until brown, or until knife inserted in middle of pie comes out clean, approximately 25 minutes.
🍷 Perfect Pairings
Complete your meal with these
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