Texas Fried Okra
Texas Fried Okra is an moderately easy dinner you can prepare in about 2 hours 14 minutes. Made with c. yellow corn meal, c. flour, . salt, . pepper and . (about 4 c.) fresh okra, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In a plastic bag, combine corn meal, flour, salt and pepper.
Cut okra into
/2-inch slices and pour buttermilk or milk over okra and toss.
Place okra in plastic bag and shake. In a skillet, heat oil and add okra.
Fry on moderate heat, turning frequently, until crispy and brown.
Drain on paper towels.
Serve immediately.
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