Texas Chili
Texas Chili is an impressive dinner. Made with 2 tbsp. vegetable oil, 2 lb. cubed stewing beef, 1 c. chopped onions, 1 green bell pepper, severed and chopped and 1 clove garlic, minced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large heavy pan, heat oil and brown beef cubes on all sides.
Add onions, bell pepper and garlic and fry with beef for about 5 minutes.
Add all the remaining ingredients except beans and simmer chili for 1 1/2 hours or until meat is tender.
Add beans and simmer 30 minutes more.
Serve.
Sprinkle with cheese of choice.
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