Texas Cake
Texas Cake is an moderately easy dinner. Made with 2 c. sugar, 2 c. plain flour, 1/2 tsp. salt, 1 tsp. baking soda and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Mix first 4 ingredients together.
Add vanilla.
Add eggs and sour cream.
Mix until moist.
On stove, heat to boiling point the margarine, cocoa and water.
When mixture starts to bubble, take off stove and pour into first ingredients while stirring.
Pour into a greased and floured 9 x 13-inch pan and bake for 25 to 30 minutes at 350Β°.
π· Perfect Pairings
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