Texas Barbecue Beef
Texas Barbecue Beef is an moderately easy dinner. Made with 6 lb. boneless chuck roast, 1 (16 oz.) can whole peeled tomatoes, 1 large onion, chopped, 1 c. celery, chopped and 2 tbsp. hot chili salsa, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine all ingredients (except roast) in a bowl and mix.
Put chuck roast in large roasting pan and cover roast with the mix. Cover and refrigerate overnight.
Put in a 275Β° oven, roast up to 8 to 12 hours.
It is done when meat is very tender and shreds easily.
π· Perfect Pairings
Complete your meal with these
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