Tex Mex Chops
Tex Mex Chops is an easy American dinner you can prepare in just 32 minutes. Made with boneless pork chops (3/4-inch thick), . vegetable oil, c. salsa (chunky) and c. (4 oz.) diced green chiles (undrained), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Brown chops in large skillet in oil over medium heat, approximately 5 minutes.
Turn chops; add salsa and chiles. Lower heat; cover and simmer gently 8 to 10 minutes.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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