Terry's Chocolate Chip Cookies
Terry'S Chocolate Chip Cookies is an moderately easy dinner. Made with 3/4 c. brown sugar, 3/4 c. white sugar, 1 c. shortening (white or butter flavored), 2 large eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Cream shortening, sugars and eggs.
Mix salt and baking soda into flour.
Add to creamed mixture.
Add chocolate chips.
Drop by large teaspoonfuls on greased baking sheet.
Bake at 350Β° for approximately 10 minutes.
(Remove from oven when only starting to brown, cookies will be soft.)
If you let them brown completely, they will be hard.
Please do not substitute margarine or butter for the shortening.
It will change the texture.
These are also great with butterscotch or peanut butter chips.
Enjoy!
π· Perfect Pairings
Complete your meal with these
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