Terri's Peach Pie
Terri'S Peach Pie is an easy dinner. Made with 5 to 6 c. sliced peaches, 3/4 c. sugar, 3 tbsp. flour, 1/2 tsp. cinnamon and 2 (9-inch) pie crusts, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put peaches in bowl.
Stir in sugar, flour and cinnamon.
Pour into pie shell.
Dot with butter.
Add top crust and seal.
Cut vent in top crust.
Brush top crust with water.
Sprinkle with sugar.
Bake at 375Β° for 1 hour or until crust is done.
π· Perfect Pairings
Complete your meal with these
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