Teriyaki Chicken Wings

Teriyaki Chicken Wings

πŸ‘οΈ 6 views

Teriyaki Chicken Wings is an easy dinner. Made with 4 to 5 pounds chicken wings, 1 pound brown sugar and 6 oz. soy sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Combine the brown sugar and soy sauce. Pour over the chicken wings and bake at 300Β° for 3 hours.

Place in crock pot when serving.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.