Teriyaki Chicken Wings
Teriyaki Chicken Wings is an easy dinner. Made with 5 lb. chicken wings, 1/2 c. white sugar, 1/4 c. dark brown sugar, 1 tbsp. garlic powder and 8 oz. soy sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix last four ingredients together.
In a large pan or marinating dish, marinate chicken wings for at least 24 hours in the fridge.
Bake at 350Β° for 45 minutes, turning frequently.
π· Perfect Pairings
Complete your meal with these
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