Teriyaki Chicken
Teriyaki Chicken is an moderately easy dinner. Made with 4 skinless chicken breasts, 1/2 c. honey, 1/2 c. soy sauce, 1 tsp. grated fresh ginger * and 2 medium garlic cloves, crushed, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place chicken in glass baking dish or deep bowl, combine remaining ingredients and pour over chicken.
Cover with plastic wrap and refrigerate for at least 6 hours.
Turn 2 to 3 times.
π· Perfect Pairings
Complete your meal with these
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