Teriyaki
Teriyaki is an moderately easy dinner. Made with 1 1/2 to 2 lb. sirloin, cut into thin slices, 3 tbsp. soy sauce, 2 tbsp. honey, 2 tbsp. lemon juice and 2 cloves garlic, minced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix soy sauce, honey, lemon juice and garlic in bowl.
Add thinly sliced beef and let stand 15 minutes.
Place oil in pan and heat.
When hot, add steak with sauce.
Cook until all juice is gone.
π· Perfect Pairings
Complete your meal with these
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