Ten-Minute Meat Loaf
Ten-Minute Meat Loaf is an moderately easy dinner. Made with 1 lb. ground beef, 1 egg, 1/2 c. bread crumbs, 1/4 c. milk and 2 tbsp. onion soup mix, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine all ingredients and shape into a round oval loaf. Place in a microwave-safe dish.
Cover with wax paper and microwave on High for 10 minutes, turning dish after 5 minutes of cooking.
Drain; cover with foil.
Let stand 10 minutes before serving.
Microwaves may vary.
Test for doneness.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment