Tea Horns
Tea Horns is an moderately easy dinner. Made with 1 pkg. yeast, 1 c. warm water, 1 tbsp. sugar, 1 tbsp. water and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in warm water.
Dissolve sugar in water; add to yeast.
Combine butter, sugar and eggs.
Add yeast mixture; mix well.
Add flour.
Bake at 375Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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