Tea Cakes

Tea Cakes

Tea Cakes is an moderately easy dinner. Made with 1 stick butter, 1 1/4 c. sugar, 2 eggs, 1 tsp. vanilla or nutmeg and 2 1/4 c. plain flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients.

Make into small balls and press on greased cookie sheet.

Bake at 350Β° for about 15 minutes or until golden brown.

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