Tea Cakes
Tea Cakes is an easy dinner. Made with 1/3 c. margarine, 3 c. self-rising flour, 1 c. sugar, 2 eggs and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll out as you would biscuits. Bake 10 minutes at 375Β°. Sprinkle sugar on top while hot.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment