Tea Cakes
Tea Cakes is an moderately easy dinner. Made with 2 eggs, 1/2 c. butter, 2 tsp. baking powder, 1 1/2 c. plain flour and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine butter and sugar. Add eggs.
Mix together.
Mix all dry ingredients and vanilla.
Mix all ingredients together. Chill dough.
Roll out and shape.
Bake on greased cookie sheet at 350Β° for 12 minutes.
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