Tea Cakes
Tea Cakes is an moderately easy dinner. Made with 2 eggs, 1/2 c. butter, 1 tsp. cream of tartar, 1 c. sugar and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs, beating after each egg. Add cream of tartar, soda and flour; mix well.
Add vanilla and mix well.
Knead; roll out and cut with cookie cutters.
Bake at 300Β° for 8 to 10 minutes.
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