Tea Cakes
Tea Cakes is an moderately easy dinner. Made with 2 1/2 c. self-rising flour, 1 c. sugar, 1/2 c. oil, 1 stick butter and 1 egg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix all ingredients well.
Cook at 350Β° for 10 minutes or until light brown.
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