Tea Cakes
Tea Cakes is an easy dinner. Made with 3/4 c. oil, 2 eggs, 1 tsp. vanilla, 2 c. self-rising flour and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients, ending with flour.
Drop with spoon on ungreased baking sheet.
Flatten with fork or spoon.
Let cook at 350Β° for 8 to 10 minutes.
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