Tea Cakes
Tea Cakes is an moderately easy dinner. Made with 1 c. shortening, 1 c. sugar, 2 eggs, 1 tsp. baking powder and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix as written.
When stiff enough to handle, break off pieces of dough and pat flat; place on greased pan.
Bake slowly until brown around edges.
These are brittle.
If soft cakes are desired, add a little milk.
Bake at 325° to 350° depending on oven.
🍷 Perfect Pairings
Complete your meal with these
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