Tea Cakes
Tea Cakes is an moderately easy dinner. Made with 1 1/2 sticks margarine, 1 c. sugar, 2 eggs, 1 tsp. vanilla and 2 1/2 c. plain flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar and margarine together.
Add eggs and vanilla.
Mix everything together and put dough into refrigerator for 1 hour. Roll out on floured board and cut into desired shapes.
Bake at 375Β° for 5 to 8 minutes until light brown.
π· Perfect Pairings
Complete your meal with these
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