Tea Cake Cookies
Tea Cake Cookies is an moderately easy dinner. Made with 1 c. margarine, 2 c. sugar, 2 eggs, 1/2 c. buttermilk and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine.
Gradually add sugar; beating after each addition.
Add eggs, beating after each.
Add buttermilk and vanilla.
Stir well.
Sift soda, baking powder and 1 cup flour together and gradually add to butter mixture, blending well.
Add more flour, a little at a time, until dough is stiff enough to handle.
Cover dough and chill 2 hours.
π· Perfect Pairings
Complete your meal with these
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