Taters
Taters is an moderately easy dinner. Made with 1 stick margarine, melted, 1/2 c. flour, 1 tsp. salt, 1/2 tsp. garlic salt and 1/2 tsp. chili powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in a 9 x 13-inch pan.
Wash and wedge potatoes. Soak wedges in cold water for 1/2 hour.
Mix together dry ingredients.
Coat wedges with mixture.
Place in pan on top of melted butter.
Bake at 375Β° for 40 minutes, turning once after 20 minutes.
π· Perfect Pairings
Complete your meal with these
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